Maker’s Mark® and Kumquat Marmalade
by Adam Farmerie, Principal of AvroKo Hospitality Group
- 2 parts Maker’s Mark® Bourbon
- Splash of fresh lemon juice
- Splash of simple syrup
- 1 teaspoon Makers Mark® Kumquat Marmalade*
In a shaker, place enough ice to half-fill a rocks glass, followed by a 2 parts of Makers Mark® Bourbon, and splashes of fresh lemon juice and simple syrup. Shake vigorously (until ice is crushed). Pour entire contents of shaker into a rocks glass until full. Garnish with Makers Mark® Kumquat Marmalade*.
* Please visit the Cook section of our Web site for the Maker’s Mark® Kumquat Marmalade recipe.
The unique flavor profile of the kumquat marmalade adds not only sweetness but also an element of spice to this truly original cocktail.