Hand-dipped. One at a time. Every time.
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- Light & Bright
Gold Rush
This Whisky Sour riff replaces simple syrup with honey syrup, also known as “liquid honey”, to add a new richness and depth to the original. Honey syrup adds sweet depth to bright, fresh citrus and the bold, bourbon flavors of Maker’s Mark. The Gold Rush cocktail takes no time to make, but you won’t want to rush through sipping this honeyed riff on the Whisky Sour.
- Easy
- 1-3 minutes
- Citrus
ingredients and how to craft
-
2
Maker’s Mark®KentuckyStraightBourbon
- 0.75 honey syrup*
- 0.75 fresh squeezed lemon juice
- Lemon wedge for garnish
-
*For The Honey Syrup:
- 2 parts honey
- 1 part hot water
How to craft
STEP 1: MIX THE INGREDIENTS
Add Maker’s Mark® Bourbon, lemon juice and honey syrup to an ice-filled shaker.
STEP 2: SHAKE IT UP
Give it a good shake.
STEP 3: GRAB A GLASS
Strain over ice into rocks glass.
STEP 4: GARNISH
Garnish with lemon wedge.
Complete your cocktail with
TIPS FOR A GREAT
Gold Rush
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Maker’s Mark® Kentucky Straight Bourbon
This one changed the way we think of bourbon, all because one man changed the way he thought about making it. Bill Samuels, Sr., simply wanted a whisky he would enjoy drinking. Never bitter or sharp, Maker's Mark is made with soft red winter wheat, instead of the usual rye, for a one-of-a-kind, full-flavored bourbon. To ensure consistency, we rotate every barrel by hand and age our bourbon to taste, not time. Each and every bottle of Maker's is still hand-dipped in our signature red wax at our distillery in Loretto, KY., just like Bill, Sr. would have wanted.
