GOLD RUSH
Made with Maker's Mark®
This Whisky Sour riff replaces simple syrup with honey syrup, also known as “liquid honey”, to add a new richness and depth to the original.
About the Gold Rush
Honey syrup adds sweet depth to bright, fresh citrus and the bold, bourbon flavors of Maker’s Mark®. The Gold Rush cocktail takes no time to make, but you won’t want to rush through sipping this honeyed riff on the Whisky Sour.
Difficulty
Easy
Preparation Time
3 min
Flavor Profile
Light and Bright
Honey
Citrus
Vanilla
Ingredients
-
2 parts
Maker's Mark® Bourbon
-
3/4 part honey syrup*
-
3/4 part fresh squeezed lemon juice
-
Lemon wedge for garnish
*For The Honey Syrup
-
2 parts honey
-
1 part hot water
Preparation
Instructions
-
Step 1Mix the ingredientsAdd Maker’s Mark® Bourbon, lemon juice and honey syrup to an ice-filled shaker.
-
Step 2Shake it upGive it a good shake.
-
Step 3Grab a glassStrain over ice into rocks glass.
-
Step 4GarnishGarnish with lemon wedge.
More Recipes
Maker's Mark®
Sweet with balance of oak, vanilla and fruity essences
MAKER'S