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Putting our stamp on a riff of another classic, the Negroni, we replace gin with Maker's Mark Cask Strength, delivering intriguing depth and warmth. Said to have been born at the legendary Harry’s New York Bar in Paris in the 1920s, the cocktail is named after Erskine Gwynne's French version of The New Yorker magazine called Le Boulevardier. And of course, Cask Strength opens a new chapter for this classic.
The definition of fresh, the Kentucky Buck brings sweet strawberries together with the effervescent zip of ginger beer and, of course, Maker's. This cocktail combines ginger beer, citrus and the spirit of your choice – you know ours. This Buck was kicked up in 2009 by bartender Erick Castro. It has since become one of our favorites and is widely considered a modern classic.
A refreshing Mint Julep alternative, the Kentucky Made brings cucumber and lime to the party to please all. This bourbon and lime cocktail is livened up with fresh cucumber and mint. Balanced, refreshing and herbaceous, your Kentucky Made is best made with Maker’s Mark®.
Sweet and crisp with just the right bite, this refreshing take on the Moscow Mule uses Maker's Mark® for added depth. Perfect for those warmer days, but great any time of year. The Kentucky Mule is a pairing as easy to drink as it is to make. The spice of ginger beer compliments the caramel notes of Maker’s Mark® to make a wholly American cocktail inspired by a vodka classic.
Bottled at barrel proof, Maker's Mark Cask Strength ranges from 108 to 114 proof depending on the barrels. Surprisingly smooth, this bourbon retains the signature, front-of-the-palate flavors of Maker's Mark while amping up the vanilla and rich oak notes.