Hand-dipped. One at a time. Every time.
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- RICH & DARK
Fireside Manhattan
The elevated flavor and higher proof of Maker's Mark 46 brings a new level of sophistication to this elegant classic. This simple yet flavorful cocktail enhanced with elevated holiday ingredients is the perfect balance of classic cocktail culture and winter warmers.
- Advanced
- 9-11 minutes
- Intense
ingredients and how to craft
-
2
Maker’s Mark® 46French OakBourbon
- 1 mulled wine*
- Orange peel studded with fresh cloves for garnish
- *Simple mulled wine: Combine 2 cups of apple cider, 375ml red wine, 1 cinnamon stick and 2 cloves in a large saucepan, bring to a boil and simmer over low heat for 10 minutes. Let cool.
How to craft
STEP 1: MIX THE INGREDIENTS
Add ingredients to mixing glass over ice.
STEP 2: ADD REMAINING INGREDIENTS
Stir and strain into coupe glass.
STEP 3: STRAIN CAREFULLY
Strain into ice-filled glass over fresh ice.
STEP 4: GARNISH
Garnish with orange peel studded with fresh cloves
Complete your cocktail with
TIPS FOR A GREAT
Fireside Manhattan
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- FRENCH OAKED FOR LAYERS OF FLAVOR
Maker’s Mark® 46 French Oak Bourbon
Maker’s Mark 46 is the recipe of Bill Samuels Jr., son of founders Bill and Margie, and the first new major expression since classic Maker's was released in 1958. Maker’s 46® is aged longer with special seared French oak staves. With subtly layered bourbon notes and balanced complexity.
