BOURBON SOUR
MADE WITH MAKER'S MARK®
The Bourbon Sour is a refined and refreshing blend of sour and sweet.
![A bottle of Maker's Mark sits on a wooden round tray next to a Whisky Sour in a glass tumbler, garnished with cocktail cherries and lemon peel. Cherries and lemons sit in bowls around the bottle.](/sites/default/files/styles/webp/public/2023-06/Hero%20Detail%20Page_Maker%E2%80%99s%20Sour_Desktop%201280x516.jpg.webp?itok=ih1cL5oY)
About the Bourbon Sour
The first printed mention of the Bourbon Sour that anyone is aware of is in the 1862 book "The Bartender's Guide" by Jerry Thomas. This cocktail has had enduring appeal and reaches a new level of refreshing when the sour notes are mixed with Maker’s® sweetness.
Difficulty
![](/themes/custom/makers_mark/images/clock.png)
Preparation Time
![](/themes/custom/makers_mark/images/clock.png)
Flavor Profile
Light and Bright
Vanilla
Citrus
Spice
Ingredients
-
2 parts
Maker's Mark® Bourbon
-
1/2 part simple syrup
-
1 part lemon juice
-
Cherry and lemon peel for garnish
![Need alt text](/sites/default/files/styles/item_list/public/2023-06/MM_20-RosemaryMapleSourCocktail_LIFESTYLE_46060.png.webp?itok=aERWYWVv)
Preparation
Instructions
-
Step 1Mix all ingredients
Add Maker's Mark®, lemon juice and simple syrup to an ice-filled shaker.
-
Step 2Shake everything togetherGive it a good shake.
-
Step 3Strain carefullyStrain into a rocks glass over ice.
-
Step 4Finish with garnishesGarnish with a lemon peel and a cherry.
More Recipes
Maker's Mark®
Sweet with balance of oak, vanilla and fruity essences
![A photo of the classic Maker's Mark bourbon whisky bottle.](/sites/default/files/styles/webp/public/2023-06/makers-mark-bottle%402x_0.png.webp?itok=jKyjDqLb)
MAKER'S