Hand-dipped. One at a time. Every time.
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LIGHT & BRIGHT
Maker's Collins
A refreshing twist on the classic Sour, this long, fizzy cocktail is approachable and enhances Maker’s signature cherry, vanilla, and caramel notes for easy sipping, day or night.
- Easy
- 1-3 minutes
- Citrus
ingredients and how to craft
-
2
Maker’s Mark® Kentucky Straight Bourbon
- 0.75 fresh lemon juice
- 0.25 sugar syrup (classic, or homemade flavored syrup)
- 4 premium soda water
- Cherry and lemon peel for garnish
How to craft
STEP 1:
Shake Maker’s Mark, lemon juice, and sugar syrup together.
STEP 2:
Double strain into a highball glass over premium block ice.
STEP 3:
Top with premium soda water of choice.
STEP 4:
Express lemon oils over the cocktail.
STEP 5:
Garnish with a peel, and place a rinsed Luxardo cherry on a skewer across the rim.
Complete your cocktail with
More Recipes
- Light & Bright
Maker’s Sour
The Maker’s Sour is a refined and refreshing blend of sour and sweet. Our Maker’s Sour is inspired by the Whisky Sour, a refreshingly citrus-forward cocktail; 1862’s "The Bartender's Guide" by Jerry Thomas is recognized as one of the first mentions of this classic. This cocktail has had enduring appeal and reaches a new level of refreshing when the sour notes are mixed with Maker’s® sweetness.
- Intermediate
- 3-5 minutes
- Citrus
- Light & Bright
New York Sour
Don’t let the name fool you! The New York Sour may sound like an East Coast classic, but its roots likely trace back to Chicago. Over time, it’s picked up more than a few nicknames — Continental Sour, Claret Snap, even Southern Whisky Sour — all hinting at its ability to charm just about anyone, anywhere. With a bold bourbon base and a dramatic float of red wine, the New York Sour is as eye-catching as it is delicious, and it’s easier to make than it looks.
- Intermediate
- 3-5 minutes
- Citrus
- Rich & Dark
Manhattan
The elevated flavor and higher proof of Maker's Mark 46 brings a new level of sophistication to this elegant classic. This simple yet flavorful cocktail is said to have first been served at the Manhattan Club. Like many stories involving whisky, its history is a bit cloudy, but one thing is clear, the Manhattanite who first concocted this cocktail created a classic with true staying power.
- Easy
- 1-3 minutes
- Intense
