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Old Fashioned
Sweet and strong with touches of citrus, the Old Fashioned never really gets old, especially when it's made with Maker's Mark. During its dawn, the Old Fashioned was considered a morning drink and was originally referred to as the "whisky cocktail". The renaming is said to have occurred at the Pendennis Club in Louisville, where the Old Fashioned remains that city's official cocktail.
- Intermediate
- 3-5 min
- Intense
-
2
Maker’s Mark® Kentucky Straight Bourbon
- 2 dashes Angostura® Aromatic Bitters
- 1 teaspoon raw cane sugar
- Orange peel
How to craft
Dissolve or muddle sugar with bitters and a splash of Maker's in an Old Fashioned glass.
Fill glass 3/4 full of ice.
Add Maker's Mark and stir.
Express orange peel over your glass to release citrus oils.
Complete your cocktail with
TIPS FOR A GREAT
Old Fashioned
- SMOOTH FINISH
We go above and beyond to create a warm, inviting whisky that has a softer, sweeter style without the burn and bite. With a signature velvety mouthfeel, and balanced notes of bright cherry, delicate vanilla, caramel and a hint of soft spices, Maker's Mark can be best enjoyed served neat, on the rocks or a classic Whisky Sour.
At our homeplace, Star Hill Farm, the flavor and quality of our whisky is shaped by the very land it comes from.