Rich & Dark

Apple Butter Old Fashioned

Apple Butter transforms the classic Old Fashioned into a tasty treat meant to be sipped and savored. Maker’s Mark Cask Strength, angostura bitters, and brown simple syrup set the stage for apple butter to shine through. Garnish with an orange peel for a sweet and aromatic delight.

Intermediate
3-5 minutes
Savory

ingredients and how to craft

parts

2 Maker's Mark®Bourbon CaskStrength
Angostura bitters
Apple Butter
0.5 brown simple syrup (2:1 brown sugar to water)
Orange peel (to garnish)

How to craft

STEP 1: MIX THE INGREDIENTS

Add ingredients to chilled mixing glass.

STEP 2: STIR IT UP

Add ice and stir.

STEP 3: DOUBLE STRAIN

Double strain into a chilled rocks glass with both a julep strainer and a tea strainer to capture any bits of apple butter.

STEP 4: GARNISH

Add ice to the glass and garnish with orange peel.

Complete your cocktail with

Maker’s Mark Cask Strength bourbon bottle

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Sweet and strong with touches of citrus, the Old Fashioned never really gets old, especially when it's made with Maker's Mark. During its dawn, the Old Fashioned was considered a morning drink and was originally referred to as the "whisky cocktail". The renaming is said to have occurred at the Pendennis Club in Louisville, where the Old Fashioned remains that city's official cocktail.

Intermediate
3-5 minutes
Intense

Maker’s Mark bourbon cocktail - Old Fashioned

Rich & Dark

Maple Old Fashioned

Maple syrup gives the ultimate classic cocktail a rich sweetness and depth for those looking to mix things up. This drink is a direct descendant of the Old Fashioned, which early on was considered a morning drink, originally referred to as a “whisky cocktail".